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The M.Sc. in Hospitality Management is an advanced 2-year postgraduate program designed to develop strategic leadership, operational analytics, financial control, revenue management, and corporate decision-making skills within the global hospitality, tourism, and service sectors. Desh Bhagat University While a Bachelor’s degree (B.Sc. HHA or BHM) focuses heavily on core departmental skills (Kitchen, F&B Service, Front Office, Housekeeping), the Master of Science program focuses on managerial architecture, hotel asset management, human resource strategy, digital marketing, and service research. Graduates are trained to lead luxury hotel properties, luxury cruise lines, corporate food networks, event management firms, and hospitality consultancy practices.
2 Years
₹1,20,000 – ₹3,50,000
₹3.50 LPA – ₹7.50 LPA
Rotates across key operational departments in 5-star properties (Taj, Marriott, Oberoi) to prepare for executive positions within 18–24 months.
Manages restaurant operations, bar lounges, banquet events, menu pricing, and F&B cost accounting.
Oversees room allocations, VIP guest handling, front desk operations, and customer satisfaction metrics.
Admissions for M.Sc. HM are currently opening across partner institutions. Connect with our academic counselors for verified admissions guidance.
Minimum 50% to 55% aggregate marks in Bachelor's degree in Hotel Management (B.Sc. HHA / BHM / BHMCT) OR any general graduate degree (B.A., B.Com, B.Sc., BBA) from a UGC-recognized university. Candidates holding a specialized hospitality bachelor's degree are given preference in NCHMCT and core institute admissions.
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Curriculum data structured per AICTE/UGC guidelines and verified by MyCollegeGYD Academic Advisory Council.